Vigneti Zabu Sicilia Grillo
To ensure the most accurate price comparisons across menus with varying descriptions, we group wines by producer and standardize spellings (including accents and diacritics). Standard vintage years (e.g., 2022/2023) are merged, while exceptional Grand Vintages are tracked independently.
Sommelier's Note
Fresh white peach, passion fruit, and citrus blossoms on a lively palate. Crisp acidity is balanced by a pleasant rounded texture and mineral finish.
Pairs Well With
Pan-seared swordfish steak with olive and tomato tapenade.
Did You Know?
Grillo was historically the primary grape used in producing fortified Marsala wines before gaining fame as a fresh, dry table wine.
Grape / Blend
Grillo
Region
Sicily
Where is this wine available?
The Anglesea Arms
The Atlas
The Cumberland Arms
The Tim Bobbin
Disclaimer: All retail prices & ratings are highly educated AI estimates. Restaurant wine lists change frequently so we recommend scanning the physical menu for the most up-to-date insights. For precision regarding specific vintages, please verify online.