Terre di San Leonardo, Tenuta, Italy
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Sommelier's Note
Fresh and aromatic with notes of wild red berries, green pepper, balsam, and gentle cedar. Light-to-medium-bodied with soft, approachable tannins.
Pairs Well With
Wild mushroom ragù tossed with fresh homemade pappardelle.
Did You Know?
Tenuta San Leonardo was originally founded as a monastery over 1,000 years ago before becoming a wine estate.
Grape / Blend
Cabernet Sauvignon, Merlot, Carmenère
Region
Trentino, Italy
Where is this wine available?
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