Sémillon Marie Cécile Château Le Puy
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Sommelier's Note
A luminous dry white offering complex aromas of ripe pear, acacia flowers, and beeswax. The palate is broad and silky with notes of subtle honey, balanced by a fine mineral-driven acidity.
Pairs Well With
Pan-seared sea scallops with cauliflower purée and a brown butter lemon emulsion.
Did You Know?
Marie-Cécile is named in honor of an ancestor of the Amoreau family, who have crafted wines continuously at Château Le Puy since 1610.
Grape / Blend
Sémillon
Region
Bordeaux, France
Where is this wine available?
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