Sangiovese IGT
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Sommelier's Note
High acidity and a structured feel with sour cherry, leather, and dried herbs. Delivers a classically savory Italian red wine profile.
Pairs Well With
Pair with: Slow-cooked beef ragù with pappardelle or aged Parmesan cheese.
Grape / Blend
Sangiovese
Region
Abruzzo, Italy
Where is this wine available?
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