Sandro Fay Valtellina Superiore Valgella Cà Moréi DOCG 2021
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Sommelier's Note
Expressive aromas of wild red cherry, dried cranberry, and crushed rose petals, layered with sweet tobacco, wild thyme, bright alpine acidity, and fine-grained tannins.
Pairs Well With
Traditional Lombardian Pizzoccheri di Valtellina buckwheat pasta cooked with Savoy cabbage, potatoes, and melted Bitto cheese.
Did You Know?
In Valtellina, Nebbiolo is known locally as Chiavennasca and is grown on heroically steep, hand-built stone terraces carved into the Retian Alps.
Grape / Blend
Nebbiolo
Region
Lombardy, Italy
Where is this wine available?
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