Pierre Paillard Champagne Les Parcelles Grand Cru Bouzy Brut
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Sommelier's Note
Aromas of red apple, dried apricot, toasted almond, and warm pastry with a vibrant chalky finish.
Pairs Well With
Crispy roasted pork belly served with apple and ginger chutney.
Did You Know?
The Paillard family has been cultivating grapes in the Grand Cru village of Bouzy for over eight generations, starting in 1768.
Grape / Blend
Pinot Noir, Chardonnay
Region
Champagne
Where is this wine available?
The Coach Makers Arms Pub Marylebone
The Princess Royal Pub & Boutique Hotel Notting Hill
The Alfred Tennyson
The Thomas Cubitt Pub Belgravia
The Barley Mow
Disclaimer: All retail prices & ratings are highly educated AI estimates. Restaurant wine lists change frequently so we recommend scanning the physical menu for the most up-to-date insights. For precision regarding specific vintages, please verify online.