Pais Pipeno
To ensure the most accurate price comparisons across menus with varying descriptions, we group wines by producer and standardize spellings (including accents and diacritics). Standard vintage years (e.g., 2022/2023) are merged, while exceptional Grand Vintages are tracked independently.
Sommelier's Note
Bursting with juicy red berries, sour cherry, subtle dried herbs, and a playful natural spritz. It is light-bodied, low in tannin, and exceptionally quaffable when served slightly chilled.
Pairs Well With
Charcoal-grilled pork belly tacos topped with pickled red onions and fresh cilantro.
Did You Know?
Traditional Chilean Pipeño wines are fermented naturally in large open vats and aged in historic casks made from native Raulí beech wood.
Grape / Blend
País
Region
Bío Bío
Where is this wine available?
Disclaimer: All retail prices & ratings are highly educated AI estimates. Restaurant wine lists change frequently so we recommend scanning the physical menu for the most up-to-date insights. For precision regarding specific vintages, please verify online.