NV Lanson Black Reserve
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Sommelier's Note
Rich and complex, featuring aromas of baked apple, brioche, honeyed citrus, and toasted almonds. The palate combines a full-bodied texture with Lanson's trademark crisp acidity and a prolonged, chalky finish.
Pairs Well With
Pan-roasted turbot with a champagne-butter sauce and trout caviar.
Grape / Blend
Pinot Noir, Chardonnay, Pinot Meunier
Region
Champagne, France
Where is this wine available?
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