Nebbiolo The Pip Clendenen Family Vineyards Santa Barbara
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Sommelier's Note
Bright aromas of sour red cherry, cranberry, dried rose petal, and subtle orange peel. Light-to-medium bodied on the palate with energetic acidity, fine-grained tannins, and lingering earthy spice.
Pairs Well With
Pan-roasted duck breast with a tart cherry reduction and warm polenta.
Grape / Blend
Nebbiolo
Region
Santa Barbara County, California, USA
Where is this wine available?
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