Monastrell Familia Castaño
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Sommelier's Note
Bold and concentrated aromas of black cherry, ripe plum, and sweet baking spices, backed by velvety tannins and a persistent, warm finish.
Pairs Well With
Slow-braised beef cheeks in a rich Spanish red wine sauce served with creamy polenta.
Did You Know?
Familia Castaño was instrumental in championing the Monastrell grape, proving that exceptional, world-class wines could be made from ancient bush vines in dry Spanish terrain.
Grape / Blend
Monastrell
Region
Murcia, Spain
Where is this wine available?
The Three Horseshoes
MillWorks
The Royal Oak
The Cock
The Crown & Punchbowl
Disclaimer: All retail prices & ratings are highly educated AI estimates. Restaurant wine lists change frequently so we recommend scanning the physical menu for the most up-to-date insights. For precision regarding specific vintages, please verify online.