Marie Vincent Tricot Petites Fleurs 23
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Sommelier's Note
Fresh and expressive with vibrant red cherry fruit, crushed peony aromas, and a crisp, peppery finish.
Pairs Well With
Grilled pork tenderloin served with a sour cherry glaze and roasted root vegetables.
Did You Know?
Marie and Vincent Tricot relocated from Beaujolais to Auvergne in 2002 after being inspired by natural winemaking legend Jules Chauvet.
Grape / Blend
Gamay d'Auvergne
Region
Auvergne, FR
Where is this wine available?
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