MalagouziaAssyrtiko Thymiopoulos 2025
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Sommelier's Note
Harmoniously marries lush white peach, honeysuckle, and floral aromas of Malagouzia with the crisp citrus drive and flinty minerality of Assyrtiko.
Pairs Well With
Grilled octopus served over warm yellow fava puree with extra virgin olive oil and lemon.
Did You Know?
Winemaker Apostolos Thymiopoulos uses organic and biodynamic practices, including keeping turkeys and guinea fowl in the vineyards for natural pest control.
Grape / Blend
Malagouzia, Assyrtiko
Region
Macedonia, Greece
Where is this wine available?
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