Le Clarence De Haut Brion Pessac Léognan
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Sommelier's Note
Refined and structured with sour cherry, cedar, dried herbs, and classic notes of tobacco and leather. Crisp acidity brings balance to a complex, savory finish.
Pairs Well With
Pair with: Slow-cooked beef ragù, roast leg of lamb with herbs, or aged Parmesan.
Grape / Blend
Merlot, Cabernet Sauvignon
Region
Bordeaux, France
Where is this wine available?
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