Koshu Private Reserve Grace Wine Yamanashi
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Sommelier's Note
Delicate and ethereal with aromas of nashi pear, white flowers, and subtle Japanese citrus notes like yuzu. The palate is bone-dry, light-bodied, and driven by a refreshing, vibrant acidity and clean mineral finish.
Pairs Well With
Seared sea bass with a ginger-soy glaze and delicate dashi broth.
Did You Know?
Koshu is Japan's signature indigenous wine grape, genetically linked to *Vitis vinifera* and brought along the Silk Road over a thousand years ago.
Grape / Blend
Koshu
Region
Yamanashi, Japan
Where is this wine available?
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