House of Arras A Premium Cuvee NV
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Sommelier's Note
A complex and persistent sparkling wine bursting with poached pear, citrus, and white peach, framed by savoury nuances of toasted sourdough and roasted nuts.
Pairs Well With
Crispy-skin Tasmanian salmon served over warm crushed baby potatoes with dill crème fraîche.
Did You Know?
House of Arras is helmed by Ed Carr, who is widely celebrated as Australia’s most decorated sparkling winemaker.
Grape / Blend
Pinot Noir, Chardonnay, Pinot Meunier
Region
Tasmania, Australia
Where is this wine available?
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