Gerard Bertrand 2019 Fitou
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Sommelier's Note
A rustic and full-bodied red offering aromas of crushed blackberries, wild garrigue herbs, dark chocolate, and subtle toasted oak spice.
Pairs Well With
Slow-braised lamb shanks with rosemary, garlic, and creamy polenta.
Did You Know?
Fitou was officially created in 1948, making it the very first Appellation d'Origine Contrôlée (AOC) red wine region in the Languedoc.
Grape / Blend
Carignan, Grenache
Region
Languedoc, France
Where is this wine available?
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