Genot Boulanger Puligny Montrachet Les Nosroyes Chardonnay
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Sommelier's Note
Elegant aromas of white peach, lemon curd, crushed chalk, and subtle toasted brioche with striking minerality.
Pairs Well With
Butter-poached lobster tail served over white truffle risotto.
Did You Know?
Genot-Boulanger was founded in 1974 and produces wines strictly from their own estate vineyards spanning across Burgundy's top Côte d'Or appellations.
Grape / Blend
Chardonnay
Region
Côte De Beaune, Burgundy, France
Where is this wine available?
The Coach Makers Arms Pub Marylebone
The Princess Royal Pub & Boutique Hotel Notting Hill
The Alfred Tennyson
The Thomas Cubitt Pub Belgravia
The Barley Mow
Disclaimer: All retail prices & ratings are highly educated AI estimates. Restaurant wine lists change frequently so we recommend scanning the physical menu for the most up-to-date insights. For precision regarding specific vintages, please verify online.