Gamay Le Ronsay 2024 Jean-Paul Brun
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Sommelier's Note
Juicy and fruit-forward with vibrant aromas of wild strawberry, tart red cherry, and delicate floral violet notes. The palate is crisp and bright with crunchy acidity and a clean, refreshing finish.
Pairs Well With
Pan-seared duck breast served with a sour cherry reduction and roasted root vegetables.
Did You Know?
Jean-Paul Brun rejects semi-carbonic maceration, preferring traditional Burgundian vinification with natural yeasts to preserve pure Gamay expression.
Grape / Blend
Gamay
Region
Beaujolais
Where is this wine available?
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