Falanghina 2023 I Cacciagalli Aorivola
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Sommelier's Note
Crisp and textured with aromas of white blossoms, preserved lemon, juicy citrus peel, and a distinct volcanic mineral salinity.
Pairs Well With
Pan-seared sea bass with lemon-herb butter and roasted fennel.
Did You Know?
Grown on the fertile volcanic slopes of the inactive Roccamonfina volcano, this biodynamic wine undergoes spontaneous fermentation with brief skin contact.
Grape / Blend
Falanghina
Region
Campania
Where is this wine available?
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