Meursault, ‘Sous la Velle’, Domaine Michelot, Burgundy, France
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Sommelier's Note
Rich and luxurious, offering expressive layers of toasted brioche, subtle vanilla, and ripe golden apple. Broad and velvety on the palate with a lingering, buttery finish.
Pairs Well With
Pair with: Pan-seared scallops with garlic butter sauce
Grape / Blend
Chardonnay
Region
Burgundy
Where is this wine available?
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