Domaine Guy Amiot et Fils Le Montrachet Grand Cru
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Sommelier's Note
An extraordinarily rich and complex Grand Cru featuring intensely aromatic layers of white peach, pineapple, toasted hazelnut, and limestone minerality bound by vibrant citrus acidity.
Pairs Well With
Butter-poached Maine lobster served with dark truffle emulsified butter.
Grape / Blend
Chardonnay
Region
Burgundy, France
Where is this wine available?
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