David Moret Burgundy Meursault Sous La Velle Chardonnay
To ensure the most accurate price comparisons across menus with varying descriptions, we group wines by producer and standardize spellings (including accents and diacritics). Standard vintage years (e.g., 2022/2023) are merged, while exceptional Grand Vintages are tracked independently.
Sommelier's Note
A rich and broad white wine with lush flavors of toasted brioche, ripe peach, vanilla, and warm butter. It covers the palate with a smooth, lingering depth.
Pairs Well With
Pair with: Pan-seared scallops in a lemon butter sauce
Grape / Blend
Chardonnay
Region
Burgundy, France
Where is this wine available?
The Anglesea Arms
The Swan
Brook House
The Coach Makers Arms Pub Marylebone
The Princess Royal Pub & Boutique Hotel Notting Hill
The Alfred Tennyson
The Thomas Cubitt Pub Belgravia
The Barley Mow
Disclaimer: All retail prices & ratings are highly educated AI estimates. Restaurant wine lists change frequently so we recommend scanning the physical menu for the most up-to-date insights. For precision regarding specific vintages, please verify online.