Ciconia Tinto Alentejo Portugal
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Sommelier's Note
Generous and warming with aromas of damson plum, blackberry, and wild Mediterranean herbs. Smooth on the palate with supple tannins, sweet spice, and a touch of cocoa.
Pairs Well With
Herb-crusted rack of lamb served with garlic and rosemary roasted root vegetables.
Did You Know?
The wine is named after the white stork ('Ciconia ciconia'), a protected bird species that nests abundantly across the estate in Alentejo.
Grape / Blend
Touriga Nacional, Syrah, Aragonez
Region
Alentejo, Portugal
Where is this wine available?
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