Château Vieux Moulin, Puisseguin-Saint-Émilion, Bordeaux, France
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Sommelier's Note
Expressive and supple with inviting aromas of red plum, dark cherry, and sweet violet hints. Velvety tannins on the palate deliver subtle cedar and cocoa notes with a smooth, balanced finish.
Pairs Well With
Grilled ribeye steak served with a wild mushroom and truffle butter sauce.
Grape / Blend
Merlot, Cabernet Franc, Cabernet Sauvignon
Region
Puisseguin-Saint-Émilion, Bordeaux, France
Where is this wine available?
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