Château Trebiac Rouge Graves
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Sommelier's Note
Mellow and nicely balanced, featuring rich dark cherry, ripe plum, and subtle notes of cigar box and dark chocolate. The mouthfeel is smooth with silky tannins and a distinctively flinty, savory finish.
Pairs Well With
Grilled ribeye steak with a classic Bordelaise sauce and roasted shallots.
Grape / Blend
Merlot, Cabernet Sauvignon
Region
Graves, Bordeaux, France
Where is this wine available?
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