Château Haut Bages Averous Pauillac
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Sommelier's Note
Concentrated blackcurrant and ripe plum flavors meet underlying notes of cedarwood and cigar box. Muscular and structured on the palate with a long, satisfying finish.
Pairs Well With
Pair with: Braised ox cheek with garlic potato puree
Region
Pauillac
Where is this wine available?
Walmer Castle
The Surprise
The Dog at Wingham
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