Carménère Reserva Ventisquero Estates
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Sommelier's Note
Intense aromas of fresh blueberries, dark plum, and red cherries intermingle with subtle notes of black pepper, chocolate, and vanilla. The palate is well-structured and balanced, featuring velvety tannins and a clean, harmonious finish.
Pairs Well With
Slow-braised beef short ribs with a dark chocolate and roasted chili reduction.
Did You Know?
Long thought extinct after the 19th-century phylloxera epidemic in Bordeaux, Carménère was rediscovered thriving in Chile in the 1990s, where it had been mistaken for Merlot.
Grape / Blend
Carménère
Region
Chile
Where is this wine available?
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