Cabernet Sauvignon Les Mougeottes
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Sommelier's Note
Concentrated with ripe blackcurrant, subtle cedar oak, and a satisfying, full-bodied texture.
Pairs Well With
Pair with: Dry-aged ribeye steak, braised ox cheek, venison stew, and mature cheddar.
Grape / Blend
Cabernet Sauvignon
Region
Languedoc-Roussillon, France
Where is this wine available?
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