Cabernet Franc Matias Riccitelli
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Sommelier's Note
A fresh and fruit-forward interpretation of Cabernet Franc featuring bright cassis, crunchy bell pepper, and crushed violets, balanced by juicy acidity.
Pairs Well With
Pan-roasted venison loin with juniper berry reduction and roasted root vegetables.
Did You Know?
Winemaker Matías Riccitelli champions old, ungrafted vineyards planted in extreme high-altitude microclimates across Mendoza's Uco Valley.
Grape / Blend
Cabernet Franc
Region
Argentina
Where is this wine available?
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