Burn Valley Norfolk Pinot Noir
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Sommelier's Note
Offers expressive notes of wild strawberries, red cherries, and subtle oak spice. It has a lightweight frame with crisp English acidity and an elegant, fragrant finish.
Pairs Well With
Pairs excellently with pan-seared duck breast served with a red cherry reduction.
Grape / Blend
Pinot Noir
Region
Norfolk, England
Where is this wine available?
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