Brut Nature Crémant dAlsace
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Sommelier's Note
Bone-dry and vibrant with crisp green apple, citrus zest, white flowers, and fine toasted brioche undertones. The persistent mousse leads into a clean, chalky finish.
Pairs Well With
Pan-seared diver scallops over cauliflower purée with lemon-herb beurre blanc.
Did You Know?
Crémant d'Alsace accounts for over 50% of all French sparkling wines produced under the AOC system outside of Champagne.
Grape / Blend
Pinot Blanc, Auxerrois, Pinot Gris
Region
Jura
Where is this wine available?
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