Barolo Preda Cantina dArcy
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Sommelier's Note
Aromatically pure and refined, displaying bright red cherry, wild raspberry, floral rose notes, and subtle forest floor complexity. Generous on the palate with fine-grained tannins and crisp, vibrant acidity.
Pairs Well With
Handmade tajarin pasta tossed in sage butter with freshly shaved white Alba truffles.
Did You Know?
Founded by New Zealander Tom Myers, Cantina d'Arcy was launched by pre-selling allocations of as-yet unmade wines to fund the vineyard lease.
Grape / Blend
Nebbiolo
Region
Barolo, Italy
Where is this wine available?
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