Barbera dAlba Cascina Fontana 2020
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Sommelier's Note
Showcases generous notes of red cherry jam, dark plum, and delicate spice, supported by bright, mouth-watering acidity and a long, savory finish.
Pairs Well With
Traditional Piedmontese agnolotti del plin stuffed with roast meats and served in sage butter.
Did You Know?
Mario Fontana crafts his Barbera using strictly traditional methods, aging the wine in large Slavonian oak foudres rather than modern barriques.
Grape / Blend
Barbera
Region
Piedmont, Italy
Where is this wine available?
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