André Perret Condrieu 2022
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Sommelier's Note
Intensely aromatic with heady notes of fresh white peach, apricot blossom, jasmine, and ginger spice, delivered on a velvety, full-bodied palate with a long, chalky finish.
Pairs Well With
Butter-poached lobster tail served with saffron risotto and tarragon emulsion.
Did You Know?
Former biology student André Perret returned to his family farm in 1982 and became one of the key winemakers responsible for rescuing Viognier and Condrieu from near extinction.
Grape / Blend
Viognier
Region
Northern Rhône, France
Where is this wine available?
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