Andi Mann Weiss Mischkultur 23
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Sommelier's Note
Brimming with juicy stone fruit, lychee, mango, and subtle alpine herbs, complemented by a round texture and vibrant acidity.
Pairs Well With
Pan-roasted pork chop with spiced peach chutney and charred spring greens.
Did You Know?
Winemaker Andi Mann left a career in economics to take over his family's historical estate in Eckelsheim, where winemaking dates back to 1699.
Grape / Blend
blend
Region
Rheinhessen, DE
Where is this wine available?
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