Alessandro Viola Trapani Note Di Roséso Red Blend
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Sommelier's Note
Vibrant and rustic with notes of sour cherry, dried Mediterranean herbs, and a savory finish.
Pairs Well With
Pair with: Slow-cooked beef ragù, roast leg of lamb, and wild boar.
Grape / Blend
Nero d'Avola, Nerello Mascalese, Perricone
Region
Trapani, Sicily, Italy
Where is this wine available?
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