Alain Castex Poudre dEscampette 19
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Sommelier's Note
Expressive and energetic natural red bursting with wild red berries, crushed pomegranate, dried garrigue herbs, and a savory, earthy mineral finish.
Pairs Well With
Pan-seared duck breast with a spiced blackberry reduction and roasted parsnips.
Did You Know?
The late Alain Castex was an iconic pioneer of natural winemaking in Roussillon, producing tiny allocations from just one hectare of land at Les Vins du Cabanon.
Grape / Blend
Carignan, Grenache
Region
Roussillon, FR
Where is this wine available?
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