Adelsheim Pinot Noir
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Sommelier's Note
Bright red cherry and ripe raspberry fruit flavors are complemented by delicate notes of vanilla, clove, and soft earth. The palate is light to medium-bodied with silky tannins and a clean, refreshing acidity.
Pairs Well With
Pan-seared duck breast with a red cherry reduction sauce.
Grape / Blend
Pinot Noir
Region
California, United States
Where is this wine available?
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