Regatta Restaurant

Savvy's Verdict

"Ordering the 2800, Provence Rose – France by the glass offers better mathematical value than the bottle. The Regatta Restaurant wine list: It is a rare pleasure to encounter a cellar that treats sparkling enthusiasts with genuine finesse, exemplified by Champagne, de L’Auche, Brut offering premier bubbles without the customary prohibitive markups. Red wine aficionados will immediately gravitate toward Barolo, Amalia, a standout performer boasting an exceptional 4.3 Vivino rating that easily justifies its position as the menu's crown jewel. The inclusion of crisp, homegrown bottles from Norfolk's Flint Vineyard lends a stylish modern identity to an otherwise classic continental list. Ultimately, this collection balances high-scoring icons with accessible everyday pouring, delivering a thoroughly reassuring dining companion."